Malvasia de Saint Juame
White wine made from Malvasia, very crisp, very dry, from the up and coming Valencian region.
€19,00
Cherubino 'CUVA VELLA' 1980 Moscatel
This is cool. Read the full story below.
€50,00
Celler Del Roure Vermell
Lightweight, fruity red, aged in amphorae made using indigenous Valencian varieties.
€18,00
Javier Revert Simeta
This wine is rather, rather unusual. Arcos is the variety from Valencia. Javi is a very cool wine maker.
€36,00
La Comarcal Del Moro Tinto
This Valencian blend is predominantly made of Granacha with some Bobal and Syrah. It has juicy and fresh palate with hints of earthiness and herbaceousness. 
€19,00
La Comarcal Del Moro Blanco
Pleasant mineraly texture wrapped around the fruits with a dry finish.  A wine for steak fish, pork or baked chicken.
€19,00
Vittore Vermouth Rosso
Taste of cinnamon, licorice and cloves. Nice finish of bitter herbs. Long and persistent flavor.
€16,00
Valsangiacomo Riserva Vermouth
Gentian, Absinthe, Coriander, Savory, Sage, Oregano, Chamomile, Sauco, Orange peel stand out. Aged for five years in American oak barrels.
€26,00
Bodegas Ponce la Xara
Is there anything Valencia can't do? Got its own super-raspy expression of Garnacha - this is sublime.
€19,00
Bobal de San Juan
Bobal was nearly lost to Franco, who believed wine was only for the sacrament - typical dictator. Its back and beautiful, light and stylish.
€19,00
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